RESUMEE: HARTLEY S. WATTS

Young Hartley Watts
_______ _______ _______ _______ _______
Birthday: 11/9/1913

Birthplace: Blackpool,_England

Citizen United States _(1956)

Education: Matriculated from High School. __(England)_ 1930

1931 - 1936:_ Served Apprenticeship at Norbreck Hydro,
Blackpool, England

1936 - 1941: Sous-Chef at Co-operative Restaurant,
Blackpool, England

1941 - 1946: N.C.O. Ward-Room Chef.__ Royal Navy.

1946 - 1947: Chef De Cuisine._ Co-operative Restaurant,
Blackpool, England

1947: Emigrated to Canada: Night Chef
Chateau Lake Louise (C.P.R.)
Lake Louise
Alberta, Canada

1947 - 1949: Transferred: Relief Chef
Empress Hotel (C.P.R.)
Victoria, B.C.
Canada

1949: Emigrated to U.S.A. January-May: Relief Cook
Shadow Mountain Club
Palm Desert
May-October:_ Relief Cook
Ranch Inn
Elko, Navada

1949 - 1951: Relief Cook
Hillcrest Country Club
Los Angeles, Calif.

1951 - 1953: Relief Cook
Brown Derby
Beverly Hills, Calif.

1953 - 1955: Relief Cook
United Airlines
Los Angeles, Calif.

1955 - 1956: Chef Manager
'Tis Ours Restaurant
Los Angeles, Calif.

1956: Night Cook
Fradelis Frozen Food
Los Angeles, Calif.

1956 - 1957: Chef Manager
Broadway - Crenshaw Cafeteria (Prophet Co.)
Los Angeles, Calif.

1957: Executive Chef
University of Southern California
Los Angeles, Calif.


This page last updated on 5-4-2020.